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When it comes to delightful snacks, few treats capture the heart quite like Crunchy Chocolate Peanut Clusters. This easy-to-make recipe brings together the rich, creamy essence of chocolate and the satisfying crunch of peanuts, creating an irresistible combination that appeals to both kids and adults alike. Whether you're looking for a quick dessert to satisfy your sweet tooth or a homemade gift for a loved one, these clusters are the perfect solution.

Crunchy Chocolate Peanut Clusters

Indulge in the delightful crunch of homemade Crunchy Chocolate Peanut Clusters with this easy recipe! Combining rich chocolate, roasted peanuts, and crispy rice cereal, these clusters offer a perfect blend of flavors and textures that everyone will love. Ideal for satisfying your sweet craving or as a thoughtful gift, this treat can be customized with ingredients like mini marshmallows for an extra twist. Enjoy the nostalgic taste of chocolate and peanuts in every bite!
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Ingredients
  

2 cups roasted unsalted peanuts

1 cup milk chocolate chips

1 cup semi-sweet chocolate chips

1/2 cup crispy rice cereal

1/4 teaspoon sea salt

1 teaspoon vanilla extract

Optional: 1/2 cup mini marshmallows for an extra chewy texture

Instructions
 

Prepare the Baking Sheet:

    - Begin by lining a large baking sheet with parchment paper to prevent the clusters from sticking. This simple step makes for easy cleanup and beautiful presentation.

      Melt the Chocolate:

        - In a microwave-safe bowl, combine the milk chocolate chips and semi-sweet chocolate chips. Heat in the microwave in 30-second intervals. Stir the mixture well between each interval until it is smooth and fully melted, approximately 1-2 minutes total, depending on your microwave's power.

          Add Flavor and Texture:

            - Once the chocolate is melted, remove it from the microwave and stir in the vanilla extract and sea salt. Mixing these ingredients will elevate the chocolate's flavor profile, giving your clusters a delightful taste.

              Mix in Crunchy Ingredients:

                - Gently fold the roasted peanuts and crispy rice cereal into the melted chocolate mixture. If you are using mini marshmallows for added texture, include them now. Carefully combine everything until the peanuts and cereal are evenly coated with the luscious chocolate.

                  Form the Clusters:

                    - Using a tablespoon or a small ice cream scoop, portion out spoonfuls of the chocolate mixture onto the prepared parchment paper. Be sure to space them out nicely, as the clusters will spread slightly while cooling.

                      Chill Until Set:

                        - Transfer the baking sheet to the refrigerator and let it chill for about 30 minutes, or until the chocolate is completely set and the clusters are firm to the touch.

                          Serve and Enjoy:

                            - Once the clusters are set, gently lift them off the parchment paper and arrange them on a decorative plate for serving. If there are leftovers, store them in an airtight container at room temperature, or refrigerate for extended freshness.

                              Prep Time, Total Time, Servings: 15 minutes | 45 minutes | Makes about 20 clusters

                                - Presentation Tips: For an elegant touch, serve the clusters in colorful cupcake liners or drizzle some melted chocolate on top for an eye-catching finish.