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If you’re looking for a snack that’s both exciting and easy to make, look no further than Zesty Chili Lime Popcorn. This delightful treat combines the crunch of freshly popped popcorn with the zesty tang of lime and the spicy kick of chili powder, creating a flavor experience that’s hard to resist. Whether you’re hosting a movie night, a game day gathering, or just in need of a quick pick-me-up, this popcorn recipe is sure to impress.

Crunchy Chili Lime Popcorn

Elevate your movie nights with a delicious and easy-to-make snack: Zesty Chili Lime Popcorn! This flavorful treat blends the crunch of freshly popped popcorn with the refreshing zing of lime and a spicy kick from chili powder. Perfect for gatherings or a quick pick-me-up, this recipe showcases the versatility of popcorn, allowing for exciting variations. Discover how to create this addictive snack that’s sure to impress family and friends while satisfying your cravings!

Ingredients
  

1/2 cup popcorn kernels

3 tablespoons coconut oil (or vegetable oil)

1 teaspoon chili powder

1 teaspoon garlic powder

1 teaspoon lime zest (from about 1 medium lime)

2 tablespoons fresh lime juice

1 teaspoon salt (or to taste)

1 tablespoon melted butter (optional, for added richness)

Fresh cilantro or parsley, finely chopped (for garnish)

Instructions
 

Pop the Corn: In a large pot, heat the coconut oil over medium heat. When the oil is hot (you can test it by adding a couple of kernels; they should spin around), add the popcorn kernels in a single layer, then cover the pot with a lid. Shake the pot gently every 30 seconds to redistributing the heat. Once the popping slows down significantly (about 3-5 minutes), remove the pot from heat. Let it sit for another minute to allow any remaining kernels to pop.

    Prepare the Seasoning: While the popcorn is popping, in a small bowl, whisk together the chili powder, garlic powder, lime zest, and salt. If you choose to use it, also mix in the melted butter and fresh lime juice to create a vibrant liquid seasoning that will coat the popcorn beautifully.

      Combine: Carefully transfer the freshly popped popcorn into a large mixing bowl. Drizzle the lime juice and butter mixture evenly over the popcorn while continuously tossing to ensure even coating. Afterward, sprinkle the chili seasoning over the popcorn and toss again until all pieces are well coated and flavorful.

        Garnish: For a fresh finishing touch, generously sprinkle the chopped cilantro or parsley over the top of the popcorn just before serving. This not only adds color but enhances the flavor profile as well.

          Serve: Enjoy your crunchy and zesty chili lime popcorn as a savory snack for movie night, a flavorful treat at gatherings, or a fun addition to any party spread!

            Prep Time, Total Time, Servings: 10 minutes | 15 minutes | Serves 4