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Finger foods and appetizers have carved a niche in social gatherings, from casual get-togethers to sophisticated cocktail parties. Their convenience and ability to cater to a variety of palates make them a favorite choice for hosts and guests alike. Among the myriad of options available, one recipe stands out as a delightful fusion of flavors and textures: Bacon Cheddar Bliss Bites. This irresistible treat combines the savory richness of bacon with the sharp, creamy goodness of cheddar cheese, resulting in a bite-sized morsel that is sure to impress.

Crispy Bacon Cheddar Bites

Delight your guests with Bacon Cheddar Bliss Bites, the perfect finger food for any gathering! These savory bites combine crispy bacon, sharp cheddar cheese, and creamy cream cheese, all encased in flaky mini phyllo cups. Easy to prepare and sure to impress, they are a crowd-pleasing appetizer that brings rich flavors and satisfying textures to your table. Ideal for casual get-togethers or elegant parties, these bites are your new favorite recipe!
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Ingredients
  

1 cup shredded sharp cheddar cheese

8 strips of bacon, cooked until crispy and crumbled

1/2 cup cream cheese, softened to room temperature

1/4 cup green onions, finely chopped

1/2 teaspoon garlic powder

1/4 teaspoon freshly ground black pepper

1 package of mini phyllo pastry cups (approximately 15-20 cups)

Optional: extra crumbled bacon bits and chopped chives for garnish

Instructions
 

Preheat the oven: Set your oven to 375°F (190°C) and line a baking sheet with parchment paper to facilitate easy cleanup.

    Prepare the filling: In a medium mixing bowl, combine the softened cream cheese, shredded sharp cheddar, crumbled crispy bacon, finely chopped green onions, garlic powder, and black pepper. Mix all the ingredients well until the mixture is creamy and thoroughly combined.

      Arrange pastry cups: Place the mini phyllo pastry cups on the lined baking sheet, ensuring they are evenly spaced.

        Fill the cups: Using a small spoon, carefully fill each pastry cup with the bacon-cheddar mixture, pressing down gently to compact the filling slightly.

          Bake: Place the baking sheet in the preheated oven and bake for 15-18 minutes, or until the pastry cups turn a lovely golden brown and become crispy, while the cheese inside is bubbly.

            Cool briefly: Once baked, remove the bites from the oven and allow them to cool for a few minutes to set slightly.

              Garnish: If desired, sprinkle additional crumbled bacon bits and chopped chives over the top of each bite for an extra burst of flavor and visual appeal.

                Serve: Enjoy these delightful crispy bites warm as a delicious appetizer or festive party snack!

                  Prep Time: 15 minutes | Total Time: 35 minutes | Servings: 15-20 bites

                    Presentation Tips: Serve on a decorative platter and add a small bowl of sour cream or ranch dressing on the side for dipping to enhance the flavor experience.