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Experience the joy of cooking with the Crunchy & Flavorful Air Fryer Green Beans recipe! This vibrant dish not only celebrates the fresh taste of green beans but also elevates them with a combination of savory spices and a hint of cheese. The result is a crunchy, satisfying side dish or a nutritious snack that can brighten any meal. With the air fryer, you can achieve that perfect crispness without the excess oil typically used in frying, making this recipe a healthier alternative.

Crispy Air Fryer Green Beans

Discover the delightful taste of Crunchy & Flavorful Air Fryer Green Beans, a vibrant side dish that elevates fresh green beans with savory spices and a touch of cheese. This recipe captures the perfect crispness without excess oil, making it a healthier alternative to traditional frying. With a simple marinade and air frying technique, you can enjoy a nutritious snack or side that’s packed with flavor. Elevate your meals with this easy, delicious, and versatile dish that’s sure to impress anyone at your table!
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Ingredients
  

1 pound fresh green beans, thoroughly washed and trimmed

2 tablespoons extra virgin olive oil

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon smoked paprika

1/2 teaspoon sea salt (adjust to taste)

1/4 teaspoon freshly ground black pepper

Optional: 2 tablespoons grated Parmesan cheese

Optional: 1 tablespoon balsamic glaze for drizzling

Instructions
 

Prep the Green Beans: Rinse the green beans under cold water to clean. Using a sharp knife or kitchen scissors, trim off the stem ends of each bean to ensure a tidy presentation.

    Prepare the Seasoning Mix: In a large mixing bowl, combine the extra virgin olive oil, garlic powder, onion powder, smoked paprika, sea salt, and black pepper. Stir the mixture well until all the ingredients are fully incorporated and form a smooth marinade.

      Coat the Green Beans: Add the trimmed green beans to the bowl with the seasoning mixture. Gently toss the beans until they are evenly coated, ensuring that every bean is luxuriously covered in flavor.

        Preheat the Air Fryer: Turn your air fryer to 375°F (190°C) and allow it to preheat for 3-5 minutes. This step will help achieve a beautifully crispy texture on the green beans.

          Air Frying: Place the seasoned green beans into the air fryer basket in a single layer, ensuring there’s space for air circulation. If necessary, split the beans into batches to avoid overcrowding. Cook the beans for 8-10 minutes, stopping halfway through to toss them for even crispiness.

            Add the Finishing Touch: If you’re using Parmesan cheese, sprinkle it over the green beans during the last 2 minutes of air frying. This allows the cheese to melt just enough to create a delightful golden crust.

              Serve: Carefully remove the green beans from the air fryer once they reach your desired level of crispiness. If you like, drizzle them with balsamic glaze for an extra touch of flavor. Serve immediately as a crunchy side dish or a nutritious snack!

                Prep Time, Total Time, Servings: 10 min | 20 min | Serves 4