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BBQ Chicken Sweet Potato Bites are the perfect blend of savory and sweet, making them an irresistible appetizer or snack for any occasion. These delightful bites combine the rich, smoky flavor of BBQ chicken with the natural sweetness of roasted sweet potatoes, creating a dish that is both satisfying and packed with flavor. Whether you’re hosting a gathering or looking for a quick and healthy snack, these sweet potato bites are sure to impress your guests and leave them craving more.

BBQ Chicken Sweet Potato Bites

BBQ Chicken Sweet Potato Bites are a delicious appetizer that brings together the smoky flavor of BBQ chicken and the natural sweetness of roasted sweet potatoes. Perfect for gatherings or a healthy snack, these bites are not only flavorful but also nutritious, packed with essential vitamins and fiber. With easy preparation steps and customizable options for sauces and toppings, they cater to various taste preferences while impressing your guests. Enjoy a satisfying bite that balances savory and sweet in every mouthful!

Ingredients
  

2 medium sweet potatoes, peeled and cut into 1-inch cubes

2 cups cooked and shredded chicken (preferably from a rotisserie for convenience)

1 cup BBQ sauce (select your favorite brand or make your own)

1 tablespoon olive oil

1 teaspoon smoked paprika

1 teaspoon garlic powder

½ teaspoon onion powder

Salt and pepper, to taste

¼ cup green onions, thinly sliced (for garnish)

Optional: crumbled feta cheese or shredded cheese of choice for topping

Instructions
 

Preheat the Oven: Begin by preheating your oven to 425°F (220°C) to ensure it's hot and ready for roasting.

    Prepare Sweet Potatoes: In a large mixing bowl, combine the cubed sweet potatoes with the olive oil. Sprinkle in the smoked paprika, garlic powder, onion powder, salt, and pepper. Toss everything together until the sweet potatoes are evenly coated with the oil and spices.

      Roast Sweet Potatoes: Spread the seasoned sweet potato cubes in a single layer on a baking sheet lined with parchment paper. Make sure they’re not crowded to allow for even roasting. Place the baking sheet in the preheated oven and roast for 20-25 minutes. About halfway through, give the cubes a gentle toss to ensure they cook evenly. They should be fork-tender and lightly crispy when done.

        Combine Chicken and BBQ Sauce: While the sweet potatoes are roasting, take a medium bowl and mix the shredded chicken with the BBQ sauce. Stir until every piece of chicken is fully coated in the sauce for maximum flavor.

          Assemble Bites: After the sweet potatoes are finished roasting, carefully remove them from the oven and let them cool for a couple of minutes. On top of each sweet potato cube, add a generous spoonful of the BBQ chicken mixture. Press down gently to help the chicken adhere to the sweet potatoes.

            Add Cheese (Optional): If you’re including cheese, generously sprinkle crumbled feta or your preferred shredded cheese over the BBQ chicken-topped sweet potatoes for that added cheesy goodness.

              Final Bake: Place the assembled sweet potato bites back into the oven and bake for another 10 minutes. This will allow the flavors to meld together and the cheese to melt beautifully.

                Garnish and Serve: Once baked, remove the sweet potato bites from the oven and let them cool for a few moments. Finish by garnishing with a sprinkle of sliced green onions for a vibrant touch. These bites can be served warm as a delightful appetizer or a satisfying main dish.

                  Prep Time, Total Time, Servings: 15 minutes | 40 minutes | Serves 4-6