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When it comes to quick and delicious meal options, BBQ Chicken Quesadillas stand out as a favorite among food enthusiasts. These savory creations are not only easy to prepare but also offer a delightful combination of flavors that will satisfy any palate. Whether you're looking for a fuss-free dinner on a busy weeknight, a crowd-pleasing dish for casual gatherings, or the perfect snack for game day, BBQ Chicken Quesadillas have you covered. Their versatile nature allows them to be personalized to fit your tastes, making them a go-to recipe for any occasion.

30-Minute BBQ Chicken Quesadillas for Busy Nights

Discover the ultimate quick and tasty meal with BBQ Chicken Quesadillas! Perfect for busy weeknights, game day snacks, or casual gatherings, these flavorful quesadillas are made easy with rotisserie chicken and a zesty BBQ sauce. Layered with creamy cheeses and wrapped in crispy tortillas, they promise a satisfying bite every time. Personalize your quesadillas with your favorite veggies or dips for an extra touch. Get ready to impress your family and friends with this delightful dish!
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Ingredients
  

2 cups cooked chicken, shredded (rotisserie chicken is a great choice)

1 cup BBQ sauce (select your favorite brand for flavor)

1 ½ cups shredded cheddar cheese

1 cup shredded mozzarella cheese

4 large flour tortillas

¼ cup red onion, thinly sliced

½ cup corn (either canned or frozen)

2 tablespoons olive oil

Fresh cilantro, for garnish (optional)

Sour cream or Greek yogurt, for serving

Instructions
 

Prep the Chicken: In a medium-sized mixing bowl, combine the shredded chicken with the BBQ sauce. Stir until the chicken is thoroughly coated with the sauce. Feel free to adjust the amount of BBQ sauce according to your taste preferences.

    Heat the Skillet: Place a large skillet over medium heat and add 1 tablespoon of olive oil. Allow the oil to heat properly before adding the tortillas.

      Assemble the Quesadillas:

        - Lay one tortilla flat in the heated skillet. On top of it, layer a generous amount of the BBQ chicken mixture, followed by a sprinkle of red onion, corn, and a mix of both cheeses (cheddar and mozzarella).

          - Carefully place a second tortilla on top, creating a quesadilla.

            Cook the Quesadilla: Using a spatula, gently press down on the quesadilla. Cook it for approximately 3-4 minutes or until the bottom tortilla turns a nice golden brown. Flip the quesadilla carefully and cook for an additional 3-4 minutes, ensuring the second side is golden and the cheese has melted.

              Repeat the Process: Once the first quesadilla is cooked, remove it from the skillet and keep it warm on a plate. Add the remaining tablespoon of olive oil to the skillet. Repeat the assembly and cooking steps with the remaining tortillas and filling.

                Slice and Serve: After cooking all quesadillas, transfer them to a cutting board. Slice each quesadilla into wedges. If desired, garnish with fresh cilantro for a pop of color and serve alongside sour cream or Greek yogurt for a tasty dipping option.

                  Prep Time, Total Time, Servings: 10 minutes | 30 minutes | Serves 4