- 2 tablespoons extra virgin olive oil - 1 medium onion, finely chopped - 4 cloves garlic, minced - 2 cans (28 ounces each) fire-roasted crushed tomatoes - 4 cups vegetable broth (homemade or store-bought) - 1 cup heavy cream or coconut cream - 1 tablespoon granulated sugar - 1 teaspoon dried oregano - Sea salt, to taste - Freshly cracked black pepper, to taste - 1 cup fresh basil leaves, chopped

Tomato Basil Bliss Soup

Introduction Explore the warmth and comfort of homemade Tomato Basil Bliss Soup, a delightful fusion of fresh ingredients and rich